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Automatic & semi-automatic lines for the food & beverage industry. Specialised consultancy by appointment. Industrial project design & development.
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A division of MEC Food Machinery Australia |
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Equipment and plants for all types of bread: Continental, Middle-Eastern, gluten-free, gourmet breads, ciabatta, pita, focaccia, biscuits, cakes, pies and pastries. Equipment and plants for pizza and pizza base (fresh or frozen) Drying systems for bread crumbs. Flour storage silos. |
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Equipment and plants for all types of fresh, dry or frozen pasta: long pasta, short pasta, ravioli, tortellini, cappelletti etc. Lines for lasagna and cannelloni. Lines for “ready meals”. |
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Equipment and plants for all types of smallgoods: salami, prosciutto crudo, ham, coppa, pancetta, speck etc. Equipment and plants for sausages and meat, poultry, fish etc. Drying and maturing systems (air-treatment plants) for smallgoods and other food products. |
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Equipment and plants for vegetables and fruit. Processing equipment of all types. Drying systems. |
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Equipment and plants for all types of cheese. Drying & maturing systems. |
