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MEC Food Machinery Australia Pty Ltd. 87-93 Raglan Street, Preston VIC 3072, Australia Ph: +61 3 9495 0611 Fax: +61 3 9480 0022 Email: mec@mecfoodmachinery.com |
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PIZZA EQUIPMENT |
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SPIRAL MIXERS, FORK MIXERS, FLATTENERS, REFRIGERATED BENCHES, ROUNDERS, CUTTERS etc.. |
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Automatic spiral mixers with fixed bowl. 2 speeds + reverse. Capacity: 18kg – 40kg finished product. |
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Automatic spiral mixers with over turnable bowl. 2 speeds + reverse. Capacity: 18kg – 40kg finished product. |
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Automatic spiral mixers with fixed bowl. 2 speeds + reverse. Capacities: 50-60kg, 80-100kg, 120kg,130kg,160kg 200kg,250kg,300kg 350kg,400kg,500kg finished product. |
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Automatic spiral mixers with removable bowl. Digital control panel & temperature gage. Models from 160kg-300kg finished product. Elevators available. |
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Overturnable (bench dump) spiral mixers. Hydraulically powered lifting & dumping. Available with capacities of 160kg to 300kg finished product. On request up to 600kg. Max height 300cm. |
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Dosing machines for sauces With attachments for different products. Automatic or semi-auto models available |
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Sauce cookers. Suitable for Bolognese, béchamel, tomato sauce, chilli sauce etc. Available in capacities of 10L up to 500L. Gas or electric. |
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Refrigerated pizza workbenches. Refrigerated storage area below bench, & refrigerated stainless steel containers for ingredients. Available in various different sizes and configurations. |
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Portioning machine for pizza dough. Output of 260 to 290kg per hour. Portion weight adjustable from approx. 50g up to 330g without cone change. |
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Rounding machine for pizza dough. Output of up to 300kg per hour. Portion weight adjustable from 50g up to 500g without cone/spiral change. |
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Combined divider/rounder. Piece weight: 30g up to 280g. Dough feeding approx. 4-5kg. Output of approx 100kg/hr. |
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“Breakmatic” dough divider. Pieces from 50g up to 300g. Output of approx 1200 portions/hr. |
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“Pizzaform” rolls dough to max diameter of 45cm. Approx 300 pizzas/hr. |
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Combined dough divider/rounder. Hopper capacity 30-35kg approx. Piece weight from 50g-300g. |
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“Pressy” mechanical dough flattener. 33cm or 45cm model. Makes edge. |
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Vertical refrigerated cabinet. Stainless steel. -2°C/+8°C -10°C/-25°C |
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“Flatty” dough flatteners for pizza. Roller system. Available for round pizza base or pizza in trays. Max diameter 40cm. |
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FULL RANGE OF ACCESSORIES FOR PIZZA PRODUCTION: cutters, pans, trays, paddles, heat lamps etc.. |
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Hot plates |
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Pizza cutters |
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Cheese cutters |
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Processing machine for meat, salami, cheese, vegetables etc. Slices, dices, cubes, grates, fillets and more! Bench model with output of 700kg/hr approx and floor model with output of up to 3000kg/hr depending on feedbox. |
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AUTOMATIC & SEMI-AUTOMATIC LINES FOR PIZZA PRODUCTION. INCLUDING TOMATO DEPOSITING & SPREADING, AND PACKAGING. LINES TAILORED TO YOUR INDIVIDUAL REQUIREMENTS. |
